Restaurant Overview: Pizza ranks excessive among the many hottest consolation meals. The smooth chewiness of the bottom, the tanginess of the sauce, the unbeatable satisfaction of stringy cheese… even earlier than toppings come into play, pizza looks as if it will possibly make us neglect our worries with its yumminess. Eating places all over the world are innovating to present their very own twist to this Italian delight. Indian institutions should not shying away from the pattern. Relatively, they’re whole-heartedly embracing the chance to serve up a distinct sort of deal with to its pizza-loving patrons. We not too long ago tasted such an providing in Mumbai and we have been left craving extra.
Picture Credit score: Degree 1 Pizza
Degree 1 Pizza is a devoted house above Joshi Home in Bandra specialising in a novel pizza-and-wine expertise. Whereas Joshi Home (backed by restaurateur Suren Joshi) provides Indian and Italian delicacies, Degree 1 has a separate meals menu. It options 12 connoisseur pizzas with a sourdough base (equal choices for vegetarians and non-vegetarians). These are handcrafted and baked within the wood-fired oven seen as you make your method to the primary storey. What elevates the expertise is the possibility to pair your pizzas with some unbelievable wines from across the globe. Degree 1 has the identical in depth wine listing as Joshi Home and you could take full benefit of it.
Picture Credit score: Degree 1 Pizza
Throughout our meal, we additionally tasted their Sangrias, which have been gentle and refreshing accompaniments to all our pizza decisions. There are some fascinating wine-based cocktails on the menu too. We advise asking for the workers’s knowledgeable suggestions relying on the pizza you are having. We tried and liked the Cilantro Martini (we have been pushed by curiosity) – though it did not pair effectively with our chosen toppings. Questioning which pizzas we suggest right here? Discover out under.
Picture Credit score: Degree 1 Pizza
We determined to start with a traditional – and a private favorite – Margherita. Right here, there may be no unique trappings or toppings to cover behind. Our pizza arrived with massive basil leaves and a thick crust we could not wait to dig into. It didn’t look completely picture-perfect, however that is what made us extra curious. The aroma instructed us that this was one thing that required greater concerns. We separated our particular person slices and took a chunk. Our verdict? At Degree 1 pizza, pomodoro sauce, basil and mozzarella spell magic. Their Margherita is well the most effective we have had in latest instances. The sauce was tangy, however not sharply bitter or candy. It allowed the flavours of the basil and mozzarella to shine by way of in concord.
Subsequent on our radar was a non-vegetarian delicacy: Spicy Rooster Diavola. Tender items of grilled rooster, pink peppers and truffle picante salsa graced this delight. The warmth was balanced with stringy mozzarella. We loved the peppery style and the beneficiant quantity of rooster (which by no means got here throughout as overloaded both). The fragile hints of truffle elevated the dish from an excellent grilled rooster pizza to a tasty connoisseur deal with.
Picture Credit score: Degree 1 Pizza
Pineapple on pizza has its supporters and detractors. When you’re within the former camp, you do not need to miss out on Degree 1’s BBQ Rooster & Pineapple Pizza. The juiciness and smokiness of the charred pineapple have been an immediate hit. The jalapeno and mango habanero mayo did an excellent job of balancing the sweetness of the fruit in addition to the BBQ sauce.
The toppings have been extremely well-balanced, nevertheless it was the sourdough base that made this meal stand out. Coming from a household of bread lovers, I perceive effectively the straightforward pleasure of chewing on well-made bread. Behind this facade, in fact, lies arduous work and years of expertise. The delicious sourdough pizza base at Degree 1 is really a testomony to Chef Richard D’Souza’s culinary abilities. We won’t wait to return and savour it once more.
The place: 602, Ambedkar Highway, Pali Naka, Pali Hill, Bandra West, Mumbai
