Who would not love momos, proper? They’re everybody’s favorite avenue meals now. Over the previous few years, folks have gotten fairly inventive with momos, enjoying round with totally different recipes, flavours, fillings, and cooking kinds. We have got steamed, fried, tandoori momos, with fillings like veggies or meat, and sauces starting from creamy Afghani to spicy cocktail. However wait, there’s extra! A cool new ‘double momo’ recipe is blowing up on Instagram, because of Mampi Debdas (@mampi_debdas). This recipe options two momos connected on the base, every with its personal color and filling. One is inexperienced, made with coriander dough, and the opposite is white. Plus, one has a soya filling whereas the opposite has a cabbage-carrot filling. That is double the flavour in a single momo!
Watch the total recipe for double momo right here:
Instagrammers are in awe of this distinctive tackle momos. Listed below are some reactions within the feedback part:
A viewer wrote, “Superb. When are we seeing you on MasterChef?” One other added, “Wow that is so modern!”
An Instagram person commented, “That is the primary time I’ve seen one thing like this, so superior.” One other chimed in, “You’re so gifted. This dish appears to be like mouth-watering.”
Additionally Learn:5 Ideas For Making Paneer Momos That Will Go away You Drooling From The First Chew
Would you wish to recreate “double momos” at residence? Right here is the recipe, as shared by Mampi Debdas.
Double Momos Recipe | How To Make Double Momos At Dwelling
The recipe begins with first combining salt and coriander leaves paste in flour to make a green-coloured dough.
One other dough is kneaded with none added color. Subsequent, veggie stuffing is ready by combining finely chopped cabbage, carrots, onions, inexperienced chillies, ginger, black pepper, and salt. Now, the second filling is ready by mixing floor soya chunks, chopped onions, ginger, inexperienced chillies, black pepper and salt.
Roll out each doughs within the form of puris and make a small reduce on the centre of the inexperienced dough. Place them on prime of each other. Put any one of many fillings within the white dough first. Seal the dumpling after which flip it over. Rigorously, open up the inexperienced dough from the underside to get one other empty dumpling. Add the second filling and seal this too. Repeat the steps for as many momos as you want to make. Steam the momos and revel in double flavours!
Additionally Learn:Watch: South Delhi’s Momos Stall Goes Viral With Trending ‘Popcorn Momos’!
Do you want this double momos recipe? Share with us within the feedback part.
About Jigyasa KakwaniJigyasa finds her solace by writing, a medium she is exploring to make the world extra knowledgeable and curious with each story revealed. She is all the time up for exploring new cuisines, however her coronary heart comes again to the comforting ghar-ka-khana.
