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“Kya Badhiya Cheez Hai”: Rubina Dilaik Will get Nostalgic Over Cream Rolls, And Its Pure Bliss

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“Kya Badhiya Cheez Hai”: Rubina Dilaik Will get Nostalgic Over Cream Rolls, And Its Pure Bliss

Rubina Dilaik’s love for meals shines brightly on her social media! From comforting do-it-yourself treats to adventurous flavours, her ardour for all issues scrumptious displays her vibrant spirit. Lately, she shared an Instagram video the place she proudly declared she is “dil se desi (desi by coronary heart).” Within the clip, Rubina fortunately devoured a crunchy cream roll crammed with candy cream, and belief us, her delighted expressions say all of it! It immediately takes us again to our college days when this delicious snack was a responsible pleasure. “Hashtag college life. Revisiting college life. Kya badhiya cheez hai. (What an excellent merchandise that is),” she shared. And in a enjoyable twist, she calls cream rolls “khadu,” asking, “Kaun batayega what am I consuming? And what’s a khadu?”

Earlier this month, Rubina supplied followers a glimpse into her postpartum candy tooth cravings after welcoming her twin daughters, Edhaa and Jeeva. The postpartum interval could be fairly a journey, usually bringing temper swings and intense cravings for sweets. In a candid Instagram video, she indulged within the traditional Indian dessert, gulab jamuns, whereas the overlay textual content learn, “POV: Durations are again, and now hormones throw sugary tantrums.” Her caption? “Postpartum hits otherwise on each bodily and emotional ranges. Typically you are feeling loopy, and typically crazily.” Learn the total story right here:

Not way back, Rubina stepped out for a household lunch date and took us alongside for the foodie journey. Accompanied by her sister Rohini Dilaik and her nephew Veda, the trio loved a tacky thin-crust pizza topped with contemporary basil and vibrant crimson bell peppers. Cheese lovers, are you drooling but? However wait, there’s extra! In addition they savoured a hearty salad bowl filled with paneer chunks, broccoli, and a savoury dressing. Learn on to know extra.

We simply cannot get sufficient of Rubina Dilaik’s foodie escapades.