
Rapper Honey Singh is a true-blue foodie. Well, it is not day-after-day you get to get pleasure from a healthful lunch in the course of the Arabian Sea. On Tuesday, Honey Singh loved a hearty lunch in the course of the Arabian Sea. The singer, aboard a ship, indulged in a Moroccan delight and posted its video on his Instagram Stories. The deal with? Fish tagine. The dish is called after the earthenware pot that it is cooked in. It is a splendidly fragrant and sophisticated Moroccan delicacy made with fish, meat or vegetable stew.
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The dish within the video was lined in a inexperienced herb-based sauce and topped with French fries. We may additionally see a platter of white rice and what seemed like hen curry on the desk. The caption learn, “Lunch scenes.” Take a glance:


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Last 12 months, Honey Singh celebrated Raksha Bandhan in Birmingham, England, along with his nieces. The rapper shared glimpses from the celebration on Instagram. The photographs confirmed Honey’s nieces tying a rakhi. In the background, we may additionally see plates on a desk.
One plate had what gave the impression to be cheesecake pastries topped with purple rose petals. The different one contained an assortment of sweets akin to barfi, boondi ka laddoo, gulab jamun, Mysore pak, doda barfi and extra. In the caption, Honey wrote, “Celebrating Rakhi in Birmingham with my Nieces #daughters.” See the submit right here:
Honey Singh’s foodie posts at all times preserve us hooked.