In case you’re a real foodie, we’re certain you should be on a relentless hunt for brand spanking new recipes. There is a sense of thriller that unravels with every chunk. And this expertise brings together with it a number of pleasure. For many people, this need to strive one thing is at its peak in relation to social gathering snacks. Whether or not you are making them for your self or on your friends, we’re by no means actually glad with what we make. Even when it tastes good, there’s this urge to maintain experimenting and give you one thing higher the subsequent time. In case you’re in an identical scenario, you are on the proper place. This weekend, now we have a lip-smacking Korean cauliflower wings recipe that may depart you craving extra. It is fairly an fascinating tackle basic rooster wings and makes for the proper weekend deal with.
What Is So Particular About Korean Cauliflower Wings?
Korean cauliflower wings are not like every other sort of wings you have ever had earlier than. Historically, we affiliate wings with solely rooster. However here is a novel vegetarian tackle them that may take you unexpectedly. The cauliflower florets are dipped in a spicy batter after which coated with bread crumbs. As an alternative of the standard deep-frying technique, they’re air-fried to an ideal golden brown. That is not all; they’re then coated with a candy and spicy gochujang-based sauce that additional enhances their flavour. These Korean cauliflower wings provide the identical crunch that you’d count on from a daily crispy rooster. The truth that they’re air-fried additionally provides them an edge, making them a more healthy possibility.
Additionally Learn: How To Make Korean Corn Canine For Weekend Indulgence
Korean Cauliflower Wings Recipe | How To Make Korean Cauliflower Wings
The recipe for these Korean cauliflower wings was shared by chef Guntas Sethi on her Instagram deal with. Begin by eradicating the florets from the entire head of a cauliflower. Take a bowl and add milk, flour, garlic powder, onion powder, and paprika powder to it to type a batter. Dip the cauliflower florets in it, after which coat them with breadcrumbs. Preheat your air fryer for a couple of minutes, and prepare the cauliflower florets within the basket. Ensure to area them evenly, or else they’re going to find yourself sticking collectively. Drizzle a little bit of oil over them and air fry at 200 levels C for round 20 minutes. For the sauce, combine gochujang paste, soy sauce, rice wine vinegar, honey, and water. Switch to a pan and cook dinner the sauce till it bubbles. Lastly, add the air-fried cauliflower florets to it and toss effectively with the sauce. Korean cauliflower wings are able to be savoured!
Watch the detailed recipe video under:
Additionally Learn: These Yummy Korean Veg Pancakes Can Be Your Wholesome Breakfast
Check out this recipe and you may absolutely be stunned at how scrumptious it tastes.
About Vaishali KapilaVaishali finds consolation in consuming parathas and rajma chawal however is equally passionate about exploring completely different cuisines. When she’s not consuming or baking, you may usually discover her curled up on the sofa watching her favorite TV present – FRIENDS.
