Transfer Over Steamed, Water Momos Will Heat Your Coronary heart This Winter – Plus, A Fast Recipe You Cant Miss!

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Transfer Over Steamed, Water Momos Will Heat Your Coronary heart This Winter – Plus, A Fast Recipe You Cant Miss!

Momo is a beloved snack that wants no introduction. These are dumplings sometimes made by stuffing a small, thinly-rolled piece of flour dough with veggies, rooster, paneer, lamb, cheese, tofu, and extra. Momos could be loved by dunking them in soup or dipping them in spicy chutneys and mayonnaise. Over the previous few years, momos have emerged as one of the vital favorite Indian avenue snacks, alongside the evergreen golgappas. Indian street-style momos are extensively out there in two predominant cooking styles-steamed and fried. Moreover, there are variations reminiscent of tandoori momos for a smoky flavour or kurkure momos for a crunchy crust. Momos are additionally served coated with mouth-watering sauces like candy and savoury cocktail momos or creamy Afghani momos.
If you’re a momo fan, you might need tried all the variations talked about above. Nonetheless, have you ever tried Water Momos? Curious to search out out what it’s? Learn on!

Picture Credit score: iStock

What Are Water Momos?

Water Momos are neither steamed nor fried. They contain cooking momos by boiling them in water, a well-liked Nepali fashion of getting ready momos. This can be a wholesome approach for cooking scrumptious momos, undoubtedly more healthy than fried momos. Plus, it’s good for momo fanatics who wish to make their favorite snack at dwelling however should not have a steamer at dwelling and don’t like all makeshift steaming types.
Additionally Learn: Need To Reheat Leftover Momos? These Suggestions And Methods Will Make Them Contemporary And Tasty

Easy methods to Make Water Momos at Residence

Making water momos is tremendous simple. As soon as you’re finished stuffing the momos together with your favorite filling and giving them a form of your alternative, warmth a kadhai on the range and fill it with 2 litres of water. As soon as the water begins boiling, add the momos. Sure, we’re boiling momos in a kadhai stuffed with water and never oil! Hold the flame excessive so the water stays boiling all through the cooking course of. Stir often, and the momos will develop larger and rise to the highest of the kadhai. Your at-home, scrumptious Water Momos can be prepared in simply 10-Quarter-hour.
Additionally Learn: Momo Chutney Recipe: How To Make Road-Model Momo Chutney With 3 Elements
Water momos generally is a good snack for winter evenings. Making momos at dwelling with your loved ones generally is a enjoyable and scrumptious expertise. If you’re a gravy momos fan, you may add these Water Momos to a scrumptious gravy of your alternative. Click on right here to discover our spectacular assortment of gravy momos recipes.