Aflatoon by Social, the newest addition to the cloud kitchen scene by Impresario Leisure & Hospitality Pvt. Ltd., brings forth a promise of a pleasant culinary journey with out stepping out of your own home. With a reputation as quirky as its choices, Aflatoon is devoted to delivering luxurious North Indian delicacies with an modern twist, proper to the doorstep! After all, I needed to strive their menu!
As quickly as the colourful packaging arrived, adorned with vivid colors and artistic designs, I knew the expertise could be thrilling. Their signature sq. containers will not be simply visually interesting but additionally include collectable treasures, together with glass jars and reusable copper tins, including an additional contact of allure to your mealtime affair.
Beginning with Butter Garlic Mutton Seekh, it was undoubtedly the star of the present. The succulent mutton kebabs, adorned with a garlicky mix, provided a burst of flavours that elevated the dish to new heights. I guess you’d by no means had a kebab like this one.
The Ras El Hanout Cobbler, a crispy fish snack, delivered a very good punch, though the mustard flavour barely overpowered the fragile style of the fish. Shifting on to the mains, the Basic Dal Tadka proved to be a pleasant rendition of a home-style favorite, brimming with daring flavours that left an enduring impression. The Dhaba-Type Dal Makhani transported style buds to the streetside eateries with its wealthy, creamy texture and tantalising style, paying homage to genuine dhaba fare.
Among the many highlights of the menu had been the varied avatars of Butter Rooster, providing choices like Creamy AF and Truffled. I went for Creamy AF, and it actually was creamy AF. However it was the Kaley Masala Ka Gosht that stole the highlight with its impeccable flavour profile and completely cooked mutton.
One other standout dish was the Bhawnagiri Chili Chitta Rooster, a creamy white gravy hen curry that impressed my style buds with its wealthy flavours. Accompanying the feast was the Bhoona Gosht Biryani, which was good, however not nice. Nonetheless, the Beetel Leaf Rasmalai and Gulab Jamun introduced the meal to a candy conclusion – with their sweetness and decadence.
If you’re within the temper to take pleasure in Indian meals, however not the everyday method you get in all places, Aflatoon is there to whet your cravings. I might recommend you to go for his or her mutton dishes, particularly Butter Garlic Mutton Seekh. Wait, the desserts are additionally to not be missed!
