Mrunal Thakur Welcomes “Mango Season” By Embarking On A Kacchi Kairi Feast

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Mrunal Thakur Welcomes “Mango Season” By Embarking On A Kacchi Kairi Feast

Mrunal Thakur was eagerly ready for the summer time. Why, you ask? To tantalise her style buds with the tangy-sweet flavour of kacchi kairi aka uncooked mangoes. Taking a nostalgic dive into her childhood, Mrunal Thakur took to her Instagram tales and dropped a video of herself relishing kacchi kairi slices. She shared the completely satisfied information together with her followers and declared that “the mango season is again.” Addressing her Delhi fanbase, Mrunal Thakur stated, “Delhi waalon, agar tum logon ne kairi nahi khayi toh kya khayee? (Delhi folks, when you guys didn’t eat uncooked mangoes, then what did you eat?). 

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The Sita Ramam actress demonstrated methods to have uncooked mangoes the right method and we have been all ears. First, Mrunal took out one of many sliced items from a bowl. Subsequent, she dipped the piece into some chilli powder masala, coupled with a “little little bit of salt.” And voila, the deal with was prepared. Proper after taking a chew of the masala-coated kairi slice, Mrunal Thakur entered into a cheerful meals coma because the zesty style hit her. Her pleasant expressions served as proof. “That is childhood, maturity, lifehood,” admitted the actress. We merely agreed.

Mrunal Thakur is an ardent foodie who typically drops her culinary ventures on social media. Earlier, the actress showcased her love for home-cooked meals through Instagram Tales. The “easy” and wholesome meal featured a high-quality show of an array of desi meals objects organized on a conventional banana leaf. It included fried cauliflower sabzi, two golden-brown puris, and a bowl of rice. Moreover, one vessel contained plain yellow dal. To high all of it off, one other bowl had a particular Indian candy dish — angoori rasamalai. A lemon slice with a glass of water accomplished the lip-smacking meal.  Learn all about it right here.

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Mrunal Thakur proved that she is one among us by resorting to a plate of aloo paratha and a bowl of yoghurt, not so way back. In any case, who can resist the delectable style of this staple breakfast dish that can be a family favorite? “Crispy aloo paratha earlier than the hectic schedule. House,” learn the caption of her Instagram story. 

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We hope Mrunal Thakur takes us on one other gastronomical journey quickly.

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