
Let’s face it – jams are a traditional breakfast sidekick. Whether or not it is slathered on toast, unfold over parathas, or smeared on chapatis, a great fruit jam provides that candy burst of flavour that makes all the pieces higher. However let’s be actual – store-bought jams usually come loaded with preservatives, added sugars, and synthetic colors, making them rather less healthful than we might like. Here is the excellent news: home made jam is means simpler to make than you suppose, and also you get to manage what goes in it! And since contemporary anjeer (figs) are in season, now could be the proper time to whip up a more healthy model of jam that your complete household will love. So, in case you’re all about fruity jams and anjeer, seize your apron and let’s dive into this easy and scrumptious recipe!
Additionally Learn: Uncooked Mango, Mausambi And Extra: 5 Recent Fruit Jams You Can Simply Whip Up At House

Picture: iStock
Undoubtedly! Anjeer jam is full of fibre, antioxidants, and important nutritional vitamins. The most effective half? It is comprised of solely contemporary, complete elements – no preservatives or components right here. This makes it a fantastic, wholesome choice for teenagers and households on the lookout for a pure, candy unfold. Figs are wealthy in potassium, calcium, and iron, making them an ideal, healthful addition to your morning routine or snack time!
This jam is already fairly wholesome, however you possibly can take it up a notch! For a fibre increase, toss in some chia seeds, or add a spoonful of flax seeds for these omega-3s. Need somewhat kick of flavour? Add a splash of ginger juice to present the jam some anti-inflammatory advantages. And for further crunch, combine in some chopped nuts to make it much more scrumptious!

Making your individual anjeer bread unfold at house is tremendous easy! This recipe comes from Instagram creator Nitya Hegde. Here is how you can make it:
Take 7-8 contemporary figs, wash them, and allow them to dry. As soon as they’re dry, chop them into 4 items. The finer you chop the figs, the sooner they will prepare dinner.
Warmth a pan over medium flame and toss within the chopped figs together with lemon, jaggery, and a pinch of cinnamon. Stir properly and let all the pieces prepare dinner down till it is mushy. Preserve cooking till it thickens right into a luscious jam – or till it reaches your most well-liked consistency. Remember to style it earlier than including any extra elements!
As soon as your jam is prepared, let it calm down a bit, then switch it into an hermetic container. Preserve it within the fridge for as much as 20 days, or freeze it for as much as three months. Get pleasure from it on chapatis, parathas, or your morning toast!
Additionally Learn: How To Make Gulamba: A Scrumptious Maharashtrian-Type Uncooked Mango Jam You Want To Strive
Will you be making an attempt this Anjeer (fig) jam recipe at dwelling? Tell us within the feedback under!