

Popular meals and journey information TasteAtlas has launched its newest checklist of the ‘Top 100 Breads within the World’. India’s Butter garlic naan secured the highest spot within the checklist, adopted by one other Indian flatbread – Amritsari kulcha. The third spot is bagged by Carsamba pidesi from Turkiye, adopted by Roti canai from Malaysia and Pan de bono from Colombia.
This conventional Indian flatbread served with wealthy curries is made with flour and baked in a scorching tandoor oven. The naan is then brushed with butter or ghee, and topped with minced garlic.
Coming from the North Indian metropolis of Amritsari, Amritsari kulcha is a flatbread full of potatoes, onions, cottage cheese, and spices.
This is a Turkish savoury pie and has a delicate texture. It is made with a dough leavened with sourdough and with a filling consisting of minced beef and onions.
Roti canai is a standard pan-fried flatbread. The dough for roti canai is repeatedly folded, so the ultimate product has a layered texture, a delicate inside, and a crispy outer layer.
Pan de bono is a standard bread formed into bagels or balls. It is often served heat with a cup of scorching chocolate on the facet.
Also Read:India’s Masala Omelette Secures A Spot In 50 Best Egg Dishes In The World
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About Jigyasa KakwaniJigyasa finds her solace by way of writing, a medium she is exploring to make the world extra knowledgeable and curious with each story printed. She is all the time up for exploring new cuisines, however her coronary heart comes again to the comforting ghar-ka-khana.