Department of Microbiology and Fermentation Technology, Central Food Technology Research Institute (CFTRI), Mysuru, shall be organising a network meeting on probiotics, postbiotics and fermented foods in collaboration with BioNEST on April 11.
This network meeting will convey collectively specialists, business professionals, researchers and fans in the sector of probiotic merchandise. The occasion focuses on the newest developments, modern purposes and rising tendencies in probiotics, together with their position in intestine well being, immune assist and total well-being.
The individuals will have interaction in discussions, shows and interactive classes, fostering collaboration and data alternate. The meeting additionally supplies a possibility to discover new product developments, regulatory challenges and market alternatives, selling partnerships and progress throughout the probiotics business.
The focused individuals of the occasion shall be members of probiotics-based startups and enterprises, clinicians, intestine microbiome-related researchers, academicians, nutritionists, and meals scientists.
The occasion is anticipated to open avenues for individuals, together with new networking collaborations, and assist the individuals perceive innovation in probiotic-based merchandise, talk about the challenges with researches and specialists, showcase developed merchandise to different entrepreneurs, and perceive the regulatory points and face-to-face interplay with all attainable stakeholders.
Participation in the occasion shall be restricted to chosen individuals. Registration is free, however necessary. The on-line hyperlink for registration is offered on CSIR-CFTRI web site.
Published – March 15, 2025 03:03 pm IST
