Looking For New Restaurants In Mumbai? Dont Miss These Spots In May-June 2025

As summer time units in, Mumbai comes alive with a unique form of vitality, and its restaurant scene is not any exception. The previous few months have introduced a wave of thrilling new openings that supply not simply nice meals, but additionally a welcome escape from the worst of this season. Whether you are seeking to unwind after a sizzling day or uncover town’s newest eating gems, Mumbai’s new eating places promise nice settings for summertime enjoyable. Here are among the must-visit institutions the place nice style meets refreshing atmosphere – as a result of there is no higher technique to beat the warmth than with good meals, cool drinks, and a captivating place to discover:

Visit These New Cafes, Bars And Restaurants In Mumbai In May And June 2025:

Gaijin, Khar

Gaijin in Mumbai presents a daring and pleasant reinterpretation of Japanese delicacies, crafted by an Indian chef who embraces the “outsider” spirit (The identify means “outsider” in Japanese). Gaijin is based by Karan Gaba, Rohan Mangalorkar and chef-partner Anand Morwani. The meals menu is an invite to discover refined but fiercely authentic dishes, together with chilly plates, small plates (veg and non-veg), nigiri, gunkan, maki, mains, and desserts. Each providing has echoes of one thing acquainted whereas offering a novel perspective. The beverage program at Gaijin is equally adventurous, with cocktails that weave Japanese components with international spirits. The zero-proof drinks menu additionally provides imaginative concoctions that match the creativity of its alcoholic counterparts. The atmosphere is a putting mix of pure and creative influences, unfold throughout two flooring with distinct vibes. Downstairs, a vibrant eating room options greenery and a vinyl-led music station, whereas upstairs provides a extra intimate area. The alleyway is a surreal and playful recreation of Tokyo avenue life, full with graffiti, neon indicators, and kooky cultural mashups.
Where: Lotia Palace, Linking Rd, Opp. Citi Bank, Khar West, Mumbai

Blondie

Bastian Hospitality not too long ago launched Blondie in Khar, a brand new cafe centred round specialty espresso and an all-day eating expertise. It is led by Natasha Hemani and Chef Shreya Aggarwal. Blondie has a meticulously curated espresso program that extends past commonplace choices to incorporate progressive month-to-month specials and a devoted Slow Bar that includes hand-brewed choices with beans sourced from Chikmagalur and worldwide single origins. Blondie additionally has a devoted matcha bar, serving ceremonial-grade matcha in each conventional lattes and artistic concoctions. Blondie’s meals menu has distinctive dishes like gluten-free Benne Dosas, reimagined breakfast classics and a pastry choice showcasing trendy French strategies. The cafe’s design emphasises pure mild and heat tones, creating a flexible area that transitions from a tranquil morning spot to a vibrant night gathering place.
Where: Blondie, Ground Floor, Sant Kutir Building, Khar West, Opp. Los Cavos, Mumbai.

Za’atar W Zeit (Multiple shops)

Mumbai not too long ago welcomed Zaatar W Zeit, a Lebanese fast-casual eating model making its Indian debut. This worldwide model, established in 1999, provides a refreshing tackle Lebanese delicacies past the acquainted. Brought to India by Passion Cuisine (the group behind acclaimed eating places like Tresind, Avatara, and many others.), Zaatar W Zeit has concurrently opened shops in Bandra West, Andheri East and NESCO Goregaon. The Bandra location offers a comfortable setting ideally suited for a fast but satisfying meal, with a menu, portion sizes, and flavours designed to enchantment to officegoers searching for healthful choices that journey effectively. The choice highlights dishes past hummus and falafel, although these favourites are additionally out there. Complementing the savoury treats are easy coffee-based drinks, cold-pressed juices and indulgent desserts.

Zaatar W Zeit Mumbai Outlets’ Addresses:
Bandra: Pali Naka, Bandra, Shop no 2, opp Jai Hind Lunch Home, Pali Naka Bandra (West).
Andheri: Gala no 1 & 2, JB Metal Building, Arjandas Metal Industries, opp. Hotel Quaint Suites, Ansa Industrial Estate, Compound, Andheri (East).
Goregaon: 5V23+MXR, NESCO, Goregaon.

Otoki, Colaba

Colaba has a brand new Japanese restaurant – Otoki – which guarantees to raise the basic Izakaya with a contact of sophistication. Established by skilled restaurateurs Pranav M. Rungta and Anurag Katriar and helmed by Chef Mohit Singh, Otoki permits diners to undertake a refined exploration of Japanese flavours. The menu options Kozara (small plates), delicate Sashimi and Nigiri, comforting Ramen, contemporary Hand Rolls, expertly grilled Robata dishes, and extra. Otoki additionally has an in depth Sake program curated by the esteemed Sake Sommelier and Brewer Maia Laifungbam, showcasing a outstanding array of sakes, together with glowing and candy choices. Otoki’s atmosphere radiates each magnificence and heat, harmoniously merging conventional components with trendy innovation.

Late Checkout, Lower Parel

Late Checkout, a brand new enterprise by Chrome Hospitality, provides a novel eating expertise that masterfully blends the uncooked industrial appeal of a former textile mill with trendy sophistication. The restaurant’s design options putting 21-foot ceilings and uncovered brick partitions, juxtaposed with plush seating, elegant chandeliers, and curated decor sourced from throughout India. The culinary choices at Late Checkout are a inventive fusion of worldwide flavours and private reinterpretations, guided by Chef Amit Dhoundiyal. The dishes vary from comforting to ingenious, whereas refined strategies take centre stage. Complementing the meals is an progressive cocktail program by Prithvi Agarwal, which reimagines acquainted flavours utilizing strategies like clarification and sous vide, alongside distinctive espresso and whisky concoctions.
Where: Mathuradas Mill Compound, 126, Sitaram Jadhav Marg, Lower Parel, Mumbai

Pause, Bandra

Bandra West has a comfortable new plant-based cafe referred to as Pause. Founded by Rohit Dadlani and Mohit Menghrajani, the institution celebrates contemporary, responsibly sourced components. Diners can bask in quite a lot of flavourful dishes, from progressive breakfast choices like Kale Kala Channa Toast to vibrant small plates comparable to Rainbow Salad Rolls and satisfying mains like Jackfruit Makhni. The cafe additionally boasts a novel beverage program that includes signature espresso brews and refreshing drinks sweetened with pure khandsari sugar. Guests are even welcomed with a seasonal wellness shot, highlighting the cafe’s dedication to healthful choices. The atmosphere at Pause is designed to create a serene escape from the bustling metropolis. Natural mild floods the intimate 32-seater area, which options a mixture of comfortable couches, Japanese-style seating, and excessive tables. The decor and serveware replicate a powerful dedication to sustainability.
Where: Shop No. 27, Vora House, A/B, Pali Mala Road, Bandra West, Mumbai.

Chowman, Andheri

Kolkata’s celebrated Chinese restaurant chain, Chowman, has unveiled its inaugural Mumbai dine-in location in Andheri West. Following a profitable introduction by way of its Powai cloud kitchen, Chowman has debuted this new enterprise spanning 1000 sq. ft. Consistent with its philosophy of accessible tremendous eating, the Andheri West outlet offers a welcoming atmosphere impressed by basic Chinese design and heat inside accents. Mumbai’s meals lovers can now savour a various and delectable Asian menu, together with standard dishes like Chilli Prawns and Double Cooked Crispy Chilli Fish, alongside mains comparable to Kung Pao and signature rice and noodle choices like Seafood Fried Rice and Chilli Garlic Noodles.
Where: Shop No.7, Andheri Universal Industrial Premises, Co. Op. Society Ltd. Next To A.H. Wadia School, J P Road, Andheri West, Mumbai.