Viral Recipe: This Distinctive Coconut Mutton Liver Is A Should-Attempt For Mutton Lovers

Mutton dishes have a seperate fan base altogether. Whether or not it is mutton rogan josh, mutton kebab, or railway-style curry, we will not get sufficient of it. Do you’re feeling the identical? The wealthy flavours and tender meat at all times hit the spot. In the event you’re a fan of those basic dishes, you will positively wish to strive one thing new. Now, we have got a brand new recipe so that you can strive: coconut mutton liver. Meals influencer S. Ishwarya has shared a video on Instagram showcasing the cooking course of, and it seems completely scrumptious.
Within the video, she begins by heating water in a pan, including salt and turmeric powder, then cooking the mutton liver till tender. As soon as cooked, she dices the liver into bite-sized items and seasons it with salt, turmeric, pink chilli powder, and coriander powder, mixing it with a tablespoon of oil. The combination is then positioned inside a coconut, with a picket stick inserted to carry the coconut over a hearth. The outlet within the coconut is roofed to infuse the mutton with coconut flavour. After the coconut shell turns black, it is faraway from the hearth and peeled. Try the video beneath:
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The mutton recipe has captivated meals fans on Instagram, and it is receiving plenty of constructive suggestions. Was there ever any doubt? We do not suppose so. One person commented, “Nice recipe,” whereas one other stated, “Actually like this beautiful cooking.” There was a query about whether or not the mutton was pre-cooked, to which somebody clarified, “It was boiling; the coconut was for flavour.” One other person was astonished by the distinctive method, saying, “Omg, yeh kya tha [what was that]?” and another person praised it, saying, “Appears very lovely.”

Are you planning to do that recipe this weekend? Share your ideas within the feedback beneath!