Viral Video Alleges Unhygienic Kitchen At Miraki Chinese In Mumbai, Restaurant Responds

A video has gone viral on Instagram with over 1.5 million views, alleging ‘Miraki Chinese’ restaurant in Sanpada, Navi Mumbai, of unhygienic practices. In the video, the client claims that he entered the kitchen elevating a criticism a few “Tofu Sriracha” that he had ordered as a result of it didn’t style good. However, after getting into the kitchen, he was shocked to take a look at the “disgusting” situation, as captured within the video. “Rotten food. Filthy counters. Zero hygiene,” learn the caption of the video.

Watch the viral video beneath:

The restaurant issued a press release in response to the video, saying the video has “false claims” and no unhygienic practices have occurred. The restaurant wrote, “The Truth matters – especially when it’s distorted. A video from our Sanpada outlet is being shared with false claims. It was filmed illegally, without consent, during routine cleaning hours over a month ago. No unhygienic practices occurred – only standard protocols taken out of context.”

Assuring meals security adherence, they added, “At Meraki, we uphold the highest hygiene standards, backed by FSSAI licenses, third-party audits, and full compliance documentation. We’ve taken legal action against this attempt at coercion and remain transparent with our community.”

Also Read: Food Safety Issues Flagged At Juice Centres In Hyderabad, Three Found Without License

The restaurant additionally thanked its patrons for his or her help. “To our community – thank you for your continued trust. We remain committed to transparency, quality, and the principles that have built Meraki into the space it is today.”

See the complete publish right here:

The incident has obtained combined responses. While viewers of the viral video shared their disagreeable experiences within the feedback part, these commenting on the restaurant’s assertion on Instagram shared their help for the outlet.

About Jigyasa KakwaniJigyasa finds her solace by way of writing, a medium she is exploring to make the world extra knowledgeable and curious with each story printed. She is at all times up for exploring new cuisines, however her coronary heart comes again to the comforting ghar-ka-khana.